Raw Celery Sunflower Seed Pesto
This is the EASIEST pesto you will ever make in your life, and I know this because this is the only pesto I have ever made in my life and I can't imagine it getting any simpler.
RAW, VEGAN, PALEO, GLUTEN FREE, DAIRY FREE, STRESS FREE!
- 4 stalks fresh celery, chopped
- 4 tablespoons raw sunflower seeds
- a handful of fresh cilantro, stems removed (about 1 cup loosely packed)
- 1 tablespoon avocado oil (or EVOO)
- 1 tablespoon water
- 1 teaspoon minced garlic
- salt and pepper to taste
Blend all the above in a food processor or bullet blender and enjoy! Makes about 1 full cup of pesto. Store remaining in an airtight container in the fridge.
Perfect on pizza, (like my cauliflower crust pizza!), pasta, as a salad topper, on toasts, as a dip... heck its probably even good for your skin and hair so throw some on there too!